OLIO EXTRAVERGINE DI OLIVA

OLIO EXTRAVERGINE DI OLIVA

Olio Extra Vergine Di Oliva

500 ml

Superior category olive oil, obtained directly from olives and solely by mechanical means.

Area of origin of the olives: San Marzano (TA), Sava (TA), Fragagnano (TA), Grottaglie (TA) and Francavilla Fontana (BR).
Tasting notes: Bright green colour with golden reflections; to the nose, it is imbued with an elegant fruitiness that combines with excellent fluidity on the palate.
Olive varieties: Blend of local varieties, mainly Coratina and Ogliarola leccese.
Harvest period: November – January.
Harvesting and extraction method: Hand harvest and mechanical shaking, continuous-cycle cold pressing.
Use: Ideal with raw or steamed fish starters, shellfish, delicately-flavoured first courses.
Notes: A completely natural product, obtained by a simple pressing of the fruit. It contains no preservatives. To be stored in a cool, dry place, away from light and heat sources.
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